Our team has been diligently working on ways to get back to what we love, serving the Charlotte Community!

In accordance with North Carolina Guidelines and Phase 2 recommendations for restaurants, we will adhere to the following best practices for reassuring our commitment to our customer and employee safety while dining:

*Seating will ONLY be accepted through the host stand.
*All tables will be 6 feet apart, having no more than six people to one table.
*Tables and chairs will be wiped down and sanitized after every customer.
*No more than 25% of maximum occupancy as stated in fire capacity.
*Customers will receive QR code menus.
*Designated entrance door and exit doors will be labeled for all customers.
*No guests will be allowed to wait for their tables inside the restaurant - we recommend waiting in your car for your table or outside.
*All Employees have completed the Count On Me NC Certification.

We continue to follow the NC Food Safety regulations, and have completed a deep re-clean and sanitize of the entire restaurant facility using the CDC-recommended guidelines.

We thank you in advance for your patience. Please expect longer wait times than usual.