FOOD MENU

Items marked with * are cooked to temperature. Consuming cooked to temperature, raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
20% gratuity can be added to parties of 6 or more. No separate checks on 6 or more.
    • Starters

    • JUMBO WINGS

      1lb for $10 | 2lb for $19

      Honey bbq, lemon pepper, old bay, barbalo, dry cajun, thai chili, buffalo, spicy teriyaki, nuclear.

    • COWBOY CAVIAR

      $8

      Black-eyed peas, fresh bell peppers, cilantro, corn, onion and lime. Served cold with crispy tortilla chips.

    • TENDERS & FRIES

      $10

      Hand breaded and lightly fried with honey mustard or bbq sauce.

    • ONION RINGS

      $8

      Jumbo cut, golden fried, served with all american pub sauce.

    • SOFT PRETZELS

      $9

      Three jumbo baked pretzel sticks served with queso and spicy mustard.

    • MINI CORN DOGS

      $7

      Bite size, served with mustard and ketchup.

    • Burgers & Dogs

    • ALL AMERICAN BURGER*

      $11

      American cheese, applewood bacon, lettuce, tomato, onions and pickles.

    • CAROLINA BURGER*

      $11

      American cheese, mustard, onion, award-winning chili and slaw.

    • MUSHROOM & SWISS BURGER*

      $11

      Sautéed mushrooms, swiss cheese. With lettuce, tomato, onion and pickle. Topped with frizzled onions.

    • ALL AMERICAN DOG

      $7

      Ketchup, mustard, relish and onion.

    • CAROLINA DOG

      $9

      Chili, coleslaw, onion and mustard.

    • NEW YORK DOG

      $8

      Sauerkraut, grilled onions and spicy mustard.

    • Salads

      Signature Dressings: Ranch, Bleu Cheese, Italian, Honey Mustard, Balsamic Vinaigrette, Oil & Vinegar or Raspberry Vinaigrette.

    • BUFFALO CHICKEN

      $11

      Served over crisp greens with cucumbers, shredded carrots, diced tomatoes, garlic croutons and bleu cheese crumbles.

    • SPINACH WITH A TWIST

      $9

      Goat cheese, dried cranberries, candied walnuts and sliced red onions. Served with your choice of dressing. (Add chicken +4 or salmon* +6)

    • CHEF SALAD

      $12

      Fresh greens, cucumbers, diced tomatoes, red onions, boiled egg, shredded cheese, ham, turkey and bacon. Served with your choice of dressing.

    • Sandwiches

      All sandwiches served with french fries, or tater tots. Add loaded french fries +2

    • BUFFALO CHICKEN

      $10

      Fried chicken breast, tossed in house-made buffalo sauce. Topped with bleu cheese crumbles, lettuce, and tomato on a brioche bun.

    • LIGHT RAIL CHICKEN

      $10

      Grilled chicken breast topped with sautéed mush-rooms, bacon and swiss cheese. Served on a brioche bun with lettuce, tomato and honey mustard.

    • PHILLY CHEESESTEAK

      $12

      Shaved ribeye, grilled onions and topped with melted provolone cheese. Served on an amoroso roll.

    • Sides

    • ADDITIONAL SIDE

      $3

      French Fries, Sweet Potato Fries, Tater Tots, Cole Slaw

    • Desserts

      Served with ice cream.

    • Your Choice

      $7

      FRIED TWINKIE, APPLE TURNOVER, PAN COOKIE, FRIED OREOS